Air Fryer Bacon Wrapped Jalapeno Poppers
These Air Fryer Bacon Wrapped Jalapeño Poppers are the ultimate party appetizer. Fresh jalapeños are stuffed with a creamy cheese filling, wrapped in crispy bacon, and cooked to perfection in the air fryer. They’re an easy game day snack that’s perfect for football parties, potlucks, holiday gatherings, and anytime you need a crowd-pleasing appetizer.
Try my jalapeno popper rollups and jalapeno popper stuffed mushrooms next!
Why You’ll Love This Recipe
- Perfect for entertaining. These bite-sized appetizers are always a hit at game day parties, tailgates, holiday gatherings, and potlucks.
- Crispy without the oven. The air fryer cooks the bacon until crispy while keeping the cheesy filling hot and creamy.
- Big flavor with simple ingredients. Fresh jalapeños, cream cheese, cheddar, and bacon combine for the perfect balance of smoky, creamy, and spicy flavors.
Ingredients You’ll Love

- 6 to 7 fresh jalapeños
- 8 oz cream cheese – softened
- 1 cup shredded cheddar cheese
- ¼ tsp salt
- ¼ tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 12 to 14 slices of uncooked bacon
Step By Step Instructions



STEP ONE – Slice the jalapeños in half lengthwise and carefully remove the seeds and ribs. Set aside.
STEP TWO – In a large mixing bowl, beat the softened cream cheese until smooth using a hand or stand mixer.
STEP THREE – Add shredded cheddar, salt, pepper, garlic powder, and onion powder. Mix until fully combined.
STEP FOUR – Fill each jalapeño half with the cream cheese mixture, spreading evenly.
STEP FIVE – Wrap each stuffed jalapeño with a slice of bacon. Secure with a toothpick if needed.
STEP SIX – Preheat your air fryer to 400°F. Lightly spray the basket with cooking spray.
STEP SEVEN – Place the bacon-wrapped jalapeños in the basket in a single layer. Do not overcrowd; cook in batches if necessary.
STEP EIGHT – Lightly spray the tops with cooking spray and air fry for 15 minutes, or until the bacon is crispy and golden.
STEP NINE – Remove from the air fryer and let cool for 2 to 3 minutes before serving. Enjoy warm!

Air Fryer Bacon Wrapped Jalapeno Poppers
- Total Time: 30 minutes
- Yield: 12 servings
Description
These Air Fryer Bacon Wrapped Jalapeño Poppers are the ultimate party appetizer. Fresh jalapeños are stuffed with a creamy cheese filling, wrapped in crispy bacon, and cooked to perfection in the air fryer. They’re an easy game day snack that’s perfect for football parties, potlucks, holiday gatherings, and anytime you need a crowd-pleasing appetizer.
Ingredients
6 to 7 fresh jalapeños
8 oz cream cheese – softened
1 cup shredded cheddar cheese
1/4 tsp salt
1/4 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
12 to 14 slices of uncooked bacon
Instructions
- Slice the jalapeños in half lengthwise and carefully remove the seeds and ribs. Set aside.
- In a large mixing bowl, beat the softened cream cheese until smooth using a hand or stand mixer.
- Add shredded cheddar, salt, pepper, garlic powder, and onion powder. Mix until fully combined.
- Fill each jalapeño half with the cream cheese mixture, spreading evenly.
- Wrap each stuffed jalapeño with a slice of bacon. Secure with a toothpick if needed.
- Preheat your air fryer to 400°F. Lightly spray the basket with cooking spray.
- Place the bacon-wrapped jalapeños in the basket in a single layer. Do not overcrowd; cook in batches if necessary.
- Lightly spray the tops with cooking spray and air fry for 15 minutes, or until the bacon is crispy and golden.
- Remove from the air fryer and let cool for 2 to 3 minutes before serving. Enjoy warm!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American








