Air Fryer Bacon Wrapped Dill Pickle Bites (Easy Toothpick Appetizer)

Air Fryer Bacon-Wrapped Dill Pickle Bites are the perfect savory snack with a tangy crunch. Made by wrapping crispy bacon around crunchy Dilly Bites, they’re a bold, low-carb treat with loads of flavor. Quick to make in the air fryer they’re the perfect appetizer for parties, game days, or anytime you’re craving something salty, tangy and satisfying!

Love dill pickle appetizers? Try my dill pickle pinwheels and dill pickle dip next!

Air Fryer Bacon-Wrapped Dilly Bites– Easy Party Appetizer

These crispy little bites are everything you want in a bold & flavorful game day snack. Tangy pickles wrapped in bacon and air fried to perfection make the perfect toothpick appetizer.

Serve them warm with your favorite dipping sauce and watch them disappear fast. This easy crowd-pleaser always steals the spotlight. Best of all? Two ingredients!

Ingredients

Ingredients for air fryer dill pickle bites in glass bowls on counter.
  • 2 – 3.5 oz packages Oh Snap! Dilly Bites (you can find these at Walmart)
  • 6 bacon slices

Supplies You Will Need

  • Cutting board
  • Sharp knife
  • Toothpicks
  • Air fryer

How to Make It

Note: This is an overview. See the recipe card below this post for a full printable list of ingredients with quantities and full instructions.

STEP ONE – Cut the bacon in half.

STEP TWO – Dump the Dilly Bites into a small bowl and pick out 12 of the largest Dilly Bites (there will be some small ones in the package, so you just snack on those!).

STEP THREE – Lay a half slice of bacon flat, then set a dilly  bite on the end and wrap the bacon around it, stretching the bacon out a little if needed to wrap nicely. Secure with a toothpick.

STEP FOUR – Arrange the bites in a single layer in the air fryer and air fry at 385 degrees for 15 minutes, shaking the basket at each 5 minute interval.

STEP FIVE – Transfer to a plate, allow to cool for just a minute and enjoy

Storage Instructions

Store leftovers in the fridge for 2 to 3 days. Reheat in air fryer.

Print
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Bacon Wrapped Dilly Bites served on a white plate.

Air Fryer Bacon Wrapped Dill Pickle Bites


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  • Author: Sandra Flegg
  • Total Time: 25 minutes
  • Yield: 12 servings 1x

Description

Air Fryer Bacon-Wrapped Dill Pickle Bites are the perfect savory snack with a tangy crunch. Made by wrapping crispy bacon around crunchy Dilly Bites, they’re a bold, low-carb treat with loads of flavor.


Ingredients

23.5 oz packages Oh Snap! Dilly Bites (you can find these at Walmart)

6 bacon slices


Instructions

  1. Cut the bacon in half.
  2. Dump the Dilly Bites into a small bowl and pick out 12 of the largest Dilly Bites (there will be some small ones in the package, so you just snack on those!).
  3. Lay a half slice of bacon flat, then set a dilly  bite on the end and wrap the bacon around it, stretching the bacon out a little if needed to wrap nicely. Secure with a toothpick.
  4. Arrange the bites in a single layer in the air fryer and air fry at 385 degrees for 15 minutes, shaking the basket at each 5 minute interval.
  5. Once done, transfer to a plate, allow to cool for just a minute and enjoy!

Notes

Store leftovers in the fridge for 2 to 3 days. Reheat in air fryer.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Apppetizers
  • Method: Air Fryer
  • Cuisine: American

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