Peppermint Crunch Graham Crackers

These Peppermint Crunch Graham Crackers are the kind of holiday treat that feels effortless yet so festive. Crisp graham squares dipped in silky chocolate or white vanilla candy melts get a generous sprinkle of crushed peppermint for the perfect mix of sweet, crunchy, and refreshing.

Serve these tasty holiday treats with peppermint hot chocolate or this tasty white hot chocolate.

this recipe!

They’re quick to make, great for gifting, and perfect for cookie trays when you want something fun without turning on the oven. Kids love helping with the dipping and sprinkling, and everyone loves how snackable they are.

Ingredients You’ll Need

10 graham cracker sheets, broken into two squares each

10 oz. white vanilla candy melts

10 oz. milk chocolate candy melts

About 1/3 cup crushed peppermint or candy cane

Step by Step Instructions

STEP ONE – Melt the candy melts by microwaving for 30 second intervals, stirring well between, until melted.

STEP TWO – Line a baking sheet with parchment.

STEP THREE – Dip the graham cracker squares into the melted candy to coat. Let the excess drip off before placing onto the parchment lined baking sheet.

STEP FOUR – Quickly sprinkle crushed peppermint over top.

STEP FIVE – Allow these to set for 1 hour, or until candy is set.