Description
These Peppermint Crunch Graham Crackers are the kind of holiday treat that feels effortless yet so festive. Crisp graham squares dipped in silky chocolate or white vanilla candy melts get a generous sprinkle of crushed peppermint for the perfect mix of sweet, crunchy, and refreshing.
Ingredients
10 graham cracker sheets, broken into two squares each
10 oz. white vanilla candy melts
10 oz. milk chocolate candy melts
About 1/3 cup crushed peppermint or candy cane
Instructions
- Melt the candy melts by microwaving for 30 second intervals, stirring well between, until melted.
- Line a baking sheet with parchment.
- Dip the graham cracker squares into the melted candy to coat. Let the excess drip off before placing onto the parchment lined baking sheet.
- Quickly sprinkle crushed peppermint over top.
- Allow these to set for 1 hour, or until candy is set.
- Prep Time: 20 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
