Loaded Cowboy Corn Dip

This Loaded Cowboy Corn Dip is packed with sweet corn, black beans, crispy bacon, and three kinds of cheese for the ultimate party appetizer. It’s an easy cold dip that’s always a hit at game day parties, BBQs, potlucks, and family gatherings.

this recipe!

Why You’ll Love It

• Loaded with flavor. Sweet corn, smoky bacon, black beans, jalapeños, and three cheeses come together in every creamy, satisfying bite.
• Perfect for entertaining. This make-ahead cold dip is ideal for game day, potlucks, BBQs, holiday parties, and backyard gatherings.
• Quick and easy to make. Simply mix everything together, chill until ready to serve, and enjoy with tortilla chips, crackers, or fresh veggies.

Ingredients You’ll Need

• 2 (15.25 oz.) cans of whole kernel corn, drained
• 1 (15.25 oz.) can of black beans, drained and rinsed
• 4 ounces cream cheese
• 1/2 cup mayonnaise
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup parmesan cheese
• 1 large jalapeno, diced
• 8 slices of bacon, cooked and chopped
• 1 medium red onion, diced
• 1 tsp. black pepper
• 1 tbsp. green onions, sliced

Step By Step Instructions

1. In a large mixing bowl, stir together the softened cream cheese and mayonnaise until smooth and creamy.
2. Add the cheddar cheese, mozzarella, Parmesan, diced jalapeño, red onion, and black pepper. Stir until everything is evenly combined.
3. Gently fold in the drained corn, black beans, and most of the chopped bacon, reserving a little for garnish.
4. Transfer the dip to a serving bowl and sprinkle the remaining bacon over the top before serving.

Can I Make Loaded Cowboy Corn Dip Ahead Of Time?

Absolutely! This dip can be made up to 24 hours in advance. Cover and refrigerate until you’re ready to serve.

more easy appetizers

Cheesy Bacon Loaded Tater Tots (Totchos)

Jalapeno Poppers With Cream Cheese

Bacon Wrapped Pineapple Bites

Mexican Street Corn Dip