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Mango Salsa

Colourful and brightly flavoured, this is the BEST PEACH MANGO SALSA recipe. Delicious with nacho chips or as a condiment, this easy recipe is so good that you can eat it plain, with a fork!

Ingredients

3 large peaches (or 6 small ones)

2 mangoes, chopped

1 avocado, chopped

1/4 cup red onion, chopped

1/3 cup red bell pepper

1 lime, juiced (you should end up with about 1/4 cup)

3 tbsp. fresh cilantro, chopped (optional)

2 and 1/2 tsp. olive oil

1/2 tsp. cumin

3 tsp. honey

Salt & Pepper to taste

Instructions

Put all ingredients into a large bowl. Stir well. Chill for 30 minutes.  

Notes

  1. This recipe can easily be doubled and tripled. 
  2. Variations: add in 1/2 cup chopped pineapple.
  3. Cilantro - you can easily leave this out of the recipe and use flat leaf parsley instead or skip it altogether!
  4. Bell pepper - use any colour of bell pepper.

Nutrition

Keywords: Best Peach Mango Salsa