Description
These S’mores Pretzel Bites are the perfect sweet and salty treat! Made with pretzels, melted chocolate, and gooey marshmallows, they’re quick to make and perfect for parties, movie nights, camping, holiday trays, or an easy anytime snack.
Ingredients
96 snap pretzels
24 jumbo marshmallows, divided in half
12 ounces milk chocolate chips
2 graham cracker sheets, crushed into crumbs
Instructions
- Line a large baking sheet with parchment, and preheat your oven to 350 degrees Fahrenheit.
- Place 48 snap pretzels onto the lined baking sheet.
- Add marshmallow halves to each pretzel.
- Bake at 350 for 4-5 minutes. Marshmallows will start to fluff up.
- Remove from the oven and allow to cool.
- Add another pretzel on top of each marshmallow, and separate the marshmallows, if needed.
- Add the chocolate to a microwave safe bowl, and heat for 30 second increments, stirring well in between, until melted.
- Dip the pretzel bites with the added pretzel, into the chocolate, coating half of the pretzel bite. Let the excess drip off, and return to the parchment.
- Quickly sprinkle with graham cracker crumbs.
- Refrigerate for about an hour, until chocolate is set.
- Prep Time: 20 minutes
- Chill Time: 1 hour
- Cook Time: 5 minutes
- Category: Snack
- Method: Oven Baked
- Cuisine: American
