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Chocolate chip dip served in a white bowl.

Chocolate Chip Dip with Cream Cheese


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  • Author: Sandra Flegg
  • Total Time: 10 minutes
  • Yield: 10 servings

Description

If you love cookie dough, this chocolate chip party dip is about to be your new favorite sweet treat. Creamy, fluffy, and loaded with chocolate chips, it comes together in just 10 minutes with simple ingredients. Perfect for parties, holidays, or anytime you need a fun, crowd-pleasing dessert dip.


Ingredients

8 oz block of cream cheese, softened

1/2 cup (1 stick) unsalted butter, softened

3/4 cup powdered sugar

2 tablespoons brown sugar

1 teaspoon vanilla extract

1 cup miniature semisweet chocolate chips


Instructions

  1. Add the cream cheese and butter to a medium bowl or bowl of a stand mixer, and beat until smooth.
  2. Next, add the powdered sugar, brown sugar and vanilla, and beat until it’s well combined.
  3. Fold in the chocolate chips.Refrigerate for 1 hour, or until ready to serve. Top with extra chocolate chips before serving.

Notes

Storage Instructions: Store leftovers in an airtight container refrigerator for up to five days.

  • Prep Time: 10 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American