Description

This Whipped Feta Appetizer With Honey is a cold dip recipe that’s perfect for a party and sure to impress any crowd! With just a few simple ingredients and just five minutes of prep time, you’ll have a lemony dip that’s perfect for any occasion.

Ingredients

8 oz. block feta cheese

1 cup Greek yogurt

4 tbsp olive oil

2 cloves of garlic

1/2 lemon, juiced

1/4 tsp red pepper flakes

1/4 tsp salt, or to taste

1/4 tsp black pepper, or to taste

2 Tbsp honey for a garnish drizzle

Parsley, for garnish

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Instructions

In a food processor, add the feta cheese, yogurt, olive oil, garlic, salt and pepper. Process until well combined.

Chop the parsley.

Put the whipped feta dip in a bowl and garnish with red pepper flakes, honey drizzle and chopped parsley.

Serve with crackers, chips or vegetables.

Notes

Storage instructions: Store in an airtight container in the fridge for 3 to 4 days.

Prep Time: 5 minutes
Category: appetizers
Method: No Bake
Cuisine: American