Ingredients
- 1 lb bacon, cut in half
- 2 - 5 oz cans water chestnuts
Instructions
- Preheat the air fryer to 385°F.
- Cut each strip of bacon in half crosswise.
- Place one water chestnut at the end of each piece of bacon and roll the bacon around the water chestnut.
- Secure each bacon-wrapped water chestnut with a toothpick to hold the bacon in place.
- Arrange the bacon-wrapped water chestnuts in a single layer in the air fryer basket, leaving a little space between each one.
- Air fry for 15 to 20 minutes, shaking the basket about every 4 minutes to promote even cooking and prevent sticking. Cook until the bacon reaches your desired level of crispness.
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
