When it is already hard enough to try to think of what to make for dinner, you do not need to spend even more time trying to figure out what side dishes to serve with it. If you are looking for what to serve with ravioli dinner then you are in the right place! From salads to roasted vegetables to breads and more, here you will find everything you need to make the perfect ravioli dinner!
Jump to:
- Parmesan Bread Bites
- Italian Salad
- Sautéed Mushrooms with Garlic and White Wine
- Oven Roasted Artichoke Hearts
- Kale and Apple Slaw
- Garlic Butter Roasted Brussels Sprouts
- No Knead Focaccia Bread
- Rocket and Pear Salad
- Roasted Green Beans
- Mediterranean Salad with Orzo
- Lemon Kale Salad with Garlic and Parmesan
- Easy Garlic Knots
- Cauliflower Breadsticks
- Avocado Caprese Salad
- Sautéed Vegetables with Italian Seasoning
Parmesan Bread Bites
These parmesan bread bites make the best appetizer or side dish for your favorite meal! These bite-sized pieces are covered in tons of gooey cheese, fragrant garlic, melted butter, and are so easy to make.
Italian Salad
This Italian salad is a blend of fresh greens, cucumber, cherry tomatoes, olives, cheese and croutons, all tossed together in a homemade dressing.
Sautéed Mushrooms with Garlic and White Wine
Sautéed Mushrooms with Garlic and White Wine is a healthy, gluten-free side that is loaded with flavor and comes together quickly. These buttery mushrooms call for just a few ingredients, including mushrooms, garlic, parsley, and white wine.
Oven Roasted Artichoke Hearts
This Oven Roasted Artichoke Hearts recipe is easy and simple to make. It’s made flavorful and aromatic with garlic, thyme, and rosemary with some Parmesan and lemon.
Kale and Apple Slaw
Kale and Apple Slaw is simple to prepare and so delicious. It has great texture and fantastic fresh flavors. A salad base of kale, apple and onion is tossed with a light, creamy dressing seasoned with fresh lemon juice and mustard.
Garlic Butter Roasted Brussels Sprouts
These Garlic Butter Roasted Brussels Sprouts make the perfect vegetable side dish. You’ll whip up Brussels sprouts in a matter of minutes on the stovetop. It doesn’t hurt that they’re oil free and gluten free.
No Knead Focaccia Bread
This no knead focaccia bread is crispy on the outside and pillowy soft on the inside. Ready in an hour, it makes the perfect side dish or appetizer for any occasion!
Rocket and Pear Salad
This simple, classic Rocket and Pear Salad is the perfect mix of sweet and savory. With peppery rocket (arugula), sweet juicy pear, crunchy almond and umami flavored parmesan cheese, it is a perfect combination of flavors and textures which contrast and complement each other.
Roasted Green Beans
These roasted green beans are fresh green beans coated in butter, garlic, olive oil and herbs, then cooked at high heat until tender and browned.
Mediterranean Salad with Orzo
This Mediterranean salad with orzo is easy to make and comes together in less than 20 minutes. It's so versatile, and is the perfect side to any family dinner!
Lemon Kale Salad with Garlic and Parmesan
Flavorful, easy and no massaging Lemon Kale Salad with toasted nuts and fresh Parmesan cheese is tossed in a lemon and garlic dressing and ready in only 15 minutes. This healthy side salad pairs well with any pasta dish, grilled protein, soup or holiday main.
Easy Garlic Knots
Easy Garlic Knots recipe made with refrigerated breadsticks dough. These homemade garlic knots taste just like delicious NYC pizzeria garlic knots!
Cauliflower Breadsticks
These Cauliflower Breadsticks are cheesy, won’t crumble when held, and are a delicious low-carb, gluten-free, Keto-friendly, low-calorie breadstick alternative.
Avocado Caprese Salad
The perfect side to any pasta dish, avocado brings a simple Caprese Salad to a whole new level.
Sautéed Vegetables with Italian Seasoning
These sauteed mixed vegetables with Italian seasoning are a bright compliment to any ravioli dish. A quick and easy side.
Did you make this recipe? Let me know!