TORTELLINI ALFREDO
BAKE WITH BROCCOLI
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In a hurry to get dinner on the table? Find cheese tortellini in the refrigerator section of your grocery store and let's get started!
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Sauté onions and garlic until softened.
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Whisk milk & cornstarch together and add to onion mixture.
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Stir in shredded fresh Parmesan cheese. Cook until thickened.
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Add the uncooked tortellini. I recommend cheese but you can use any kind!
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Gently stir in steamed broccoli.
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Transfer to greased casserole dish and top with shredded cheddar cheese.
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Bake in 350°F for 20 minutes, then top with fresh parsley and enjoy!
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Easy dinner on the table in 40 minutes start to finish!
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You might also enjoy Baked Ravioli Alfredo with Zucchini!
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