PEACH AND. BLUEBERRY COBBLER

Fresh peaches and blueberries in a sweet sauce with a buttermilk biscuit topping.

Combine sugar, cornstarch and spices then add peaches & blueberries

Stir gently, then transfer to greased 9x13-inch baking dish.

Make the topping.

Drop dollops of topping on top of peach and blueberry mixture.

Bake in 375°F oven for 40 minutes.

Swipe up for the recipe!

You might also enjoy Peach Cobbler Pound Cake!

& Peach Cobbler Muffins!