Saute onions in Dutch oven.
Add the ground beef and cook until no longer pink.
Add the garlic and taco seasoning and cook for another minute.
Add the broth, beans, tomato sauce, diced tomatoes, chiles and corn. Stir!
Bring to a gentle boil, then reduce heat and simmer 15 minutes.
Soup's on! Serve with your favorite toppings.
Favorite toppings: tortilla chip strips, shredded cheese, sliced jalapeno.
You might also enjoy this broccoli cheddar soup!
Or this Crockpot Potato Soup Recipe!