Slow Cooker Potato Soup

shesnotcookin.com

Saute onion and garlic in oil for a few minutes.

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Add to slow cooker along with the potatoes, broth, parsley, salt, pepper and garlic powder.

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Cook on high for 4 hours or on low for 6 hours.

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In a small saucepan on the stove, combine flour and butter. Stir over low heat three minutes.

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Add the heavy cream, sour cream and cheddar.

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Add the cream mixture to the soup in the slow cooker.

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Cook on low an additional 30 minutes.

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Garnish and enjoy!

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You might also enjoy this broccoli cheddar soup!

Or this Taco Soup recipe!