This easy dessert is the perfect treat for fall! Topped with a luscious cream cheese frosting!
Combine the cake mix and pumpkin pie spice.
Add in the eggs, pumpkin puree and milk. Pour into prepared pan. Bake 28 to 33 minutes.
Cool the baked cake, then poke holes into the cake. Spread with caramel topping.
Make the cream cheese frosting and spread on top, then drizzle with caramel sauce before serving.
Get the recipe!
You might also enjoy this No Bake Pumpkin Pie!
And this No Bake Pumpkin Delight recipe!
Our favorite Pumpkin Bread Recipe - Enjoy!