Toast pine nuts in 350°F oven on baking sheet.

In a food processor, place pine nuts, garlic, Parmesan cheese & pulse 1 minute. Add in basil and process until finely chopped.

While processor is running, slowly add in the olive oil. Continue until well blended. 

Enjoy with your favourite pasta - it's delicious!

Swipe up for the recipe!

You might also enjoy this delicious Quinoa Salad!