EASTER SUGAR COOKIES

Mix together butter, sugar, vegetable oil, powdered sugar.

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Add in water and eggs. Beat for one minutes.

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Whisk together flour, baking soda, cream of tartar and salt.

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Add dry ingredients 1 cup at a time.

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Shape into balls. Roll in sanding sugar. Press down with glass.

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Use a drinking glass to press down the dough ball.

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Bake. Cool. Make the frosting. Frost cookies and add sprinkles!

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You might also enjoy Easter Shortbread Cookies!

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