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Lemon Loaf
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In a mixing bowl, combine egg, butter and sugar.
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Add in second egg and stir until well combined.
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Blend in the milk.
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Combine dry ingredients, then add in lemon zest.
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Add dry ingredients to wet ingredients and stir until combined.
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Turn into greased loaf pan and bake in 350°F oven for 50-55 minutes.
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Move to wire rack, then poke all over with a toothpick.
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Combine lemon juice and sugar, then pour all over top of Lemon Loaf.
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