BAKED BLUEBERRY CAKE DONUTS

Whisk together dry ingredients and set aside.

Beat egg, then add in buttermilk, melted butter and vanilla.

Gently fold in the blueberries.

Transfer batter to greased donut tins.

Bake in 350°F oven for 15 minutes. Cool.

Prepare the glaze and dip each donut into the glaze.

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